About GoWell

GoWell is a production enterprise certified by the Health Sciences Authority of Singapore (HSA). It has established a strategic partnership with the National University of Singapore, and has innovative scientific research talents, leading-edge technologies, standardized production and quality control processes, providing global customers with a full range of services from raw material sourcing to product design, formulation development, production, global transportation and completion of third-party testing in Singapore. The company has passed the GMP certification of Singapore HSA, as well as more than 10 authoritative certifications such as ACRA, ISO22000, ISO9001, ISO14001, etc.

  • Digital comprehensive large-scale factory, meeting customer needs for various types of products;
  • Independent research and development team, collaborating with customers to formulate product formulas;
  • Exclusive construction, customizing unique formulas for customers in the region, reducing market homogenization competition;
  • Sufficient production capacity, large factory floor space, quickly increasing production lines according to production load, very fast order delivery speed;
  • Flexible cooperation model, cooperating to solve the capital investment and risk control difficulties of small and medium-sized enterprises.
200+

Formulation Products

16+

Years Experience

10+

Various Certifications

30+

Customer Cooperation

Strong Technical Support From Singapore's Top Universities

Established a research and development cooperation relationship with the National University of Singapore, providing comprehensive technical support for the research and development of GoWell nutritional products, and obtained a number of European patents.

Innovative Research Talents Professional R&D Team

Jake
Doctor of Food Science

• Graduated from North Carolina State University
• Has three years of experience in military food industry

Mark
Doctor of Preventive Medicine

• Expert in metabolic syndrome nutrition prevention and treatment mechanism research
• Good at nutrition functional components discovery and efficacy evaluation.

Doris
Doctor of Food Science

• R&D engineer of a listed company in the health industry
• Member of the Singapore Nutrition Association
• Has ten invention patents.

Mary
Doctor of Nutrition

• Member of the Singapore Women's Health Association
• Head of R&D for 10+ new products of International Health Enterprise
• Published dozens of international core journals